47- 49, NN1 1JF

Prominently positioned restaurant premises

Located on High Street of the Year 2015

Short walk to the new University of Northampton Waterside Campus

Fully fitted kitchen facilities

Large commercial and residential catchment

Established food and beverage location

AVAILABLE TO LET ON A NEW LEASE FOR A TERM OF YEARS TO BE AGREED AT AN INITIAL ASKING RENT OF £38,000 PER ANNUM EXCLUSIVE

Location:

Northampton is England's second largest town with a population of 222,500 and is the strategic location for many national organisations as their central hub for business. Northampton has excellent rail and road communications, with hourly train services to London and road links to the M1 at Junctions 15,15a & 16 and additionally to the A14 in the North. Northampton currently has an Enterprise Zone status which aims to support both new and expanding businesses by offering incentives.

Description:

The property comprises of a double-fronted mid terraced restaurant/retail premises with a large glazed frontage. Internally the property benefits from air conditioning, wooden flooring, painted walls and fitted bench seats. A fully fitted kitchen is located towards the rear of the property (further details can be provided upon request) The property benefits from all main services; electricity (3-phase), gas, water and sewerage.

Accommodation:

Ground Floor 58.16 sq m (626 sq ft)

First Floor 20.44 sq m (220 sq ft)

TOTAL NET INTERNAL AREA 78.60 sq m (846 sq ft)

(Plus basement unmeasured)

Rates:

Rateable Value: £18,750

Rates Payable 2013/14: £8,831

(Excludes Small Business Rates Relief which may apply)

The Rates Payable figure is an estimate. It does not take into account any Transitional Arrangements. It is important that interested parties verify this information with the relevant Borough Council Rating Department.

VAT:

All figures quoted are exclusive of any VAT that the landlord may have a duty or choose to impose.

Legal Costs:

Each party shall bear their own legal costs involved in the transaction.